Senegal vs Turkmenistan: Meat of cattle with the bone, fresh or chilled — Producing
Senegal
2.4 An per square kilometre
in 2023
Turkmenistan
2.36 An per square kilometre
in 2023
Senegal rank
82nd
Turkmenistan rank
84th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Senegal
- Turkmenistan
How they compare
Senegal currently reports 2.4 An per square kilometre against 2.36 An per square kilometre in Turkmenistan, a difference of 0.04 An per square kilometre.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Senegal ahead.
Senegal ranks 82nd and Turkmenistan ranks 84th of 167 countries.
Senegal has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Senegal | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.78 An per square kilometre | 0.6344 An per square kilometre | 1.14 An per square kilometre | Senegal |
| 2000s | 1.73 An per square kilometre | 1.25 An per square kilometre | 0.4864 An per square kilometre | Senegal |
| 2010s | 2.24 An per square kilometre | 1.96 An per square kilometre | 0.2774 An per square kilometre | Senegal |
| 2020s | 2.47 An per square kilometre | 2.25 An per square kilometre | 0.2226 An per square kilometre | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Senegal or Turkmenistan?
- Senegal, at 2.4 An per square kilometre against 2.36 An per square kilometre in Turkmenistan as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Senegal and Turkmenistan?
- 0.04 An per square kilometre, with Senegal ahead.
- How many years of comparable data are there for Senegal and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Senegal and Turkmenistan rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Senegal ranks 82nd and Turkmenistan ranks 84th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.