Panama vs Portugal: Meat of cattle with the bone, fresh or chilled — Producing

Panama
4.48 An per square kilometre
in 2023
Portugal
4.36 An per square kilometre
in 2023
Panama rank
45th
Portugal rank
46th

Meat of cattle with the bone, fresh or chilled — Producing over time

  • Panama
  • Portugal
123456196119922023

How they compare

Panama currently reports 4.48 An per square kilometre against 4.36 An per square kilometre in Portugal, a difference of 0.12 An per square kilometre.

The two have swapped places 3 times across 63 shared years of data; in 1961 it was Portugal ahead.

Panama ranks 45th and Portugal ranks 46th of 167 countries.

Across the 7 decades both report, Panama averaged higher in 2 and Portugal in 5.

Head to head by decade

Decade Panama Portugal Difference Ahead
1960s 1.86 An per square kilometre 4.29 An per square kilometre 2.43 An per square kilometre Portugal
1970s 2.8 An per square kilometre 4.72 An per square kilometre 1.93 An per square kilometre Portugal
1980s 3.63 An per square kilometre 5.38 An per square kilometre 1.76 An per square kilometre Portugal
1990s 3.96 An per square kilometre 4.95 An per square kilometre 0.9868 An per square kilometre Portugal
2000s 4.06 An per square kilometre 4.75 An per square kilometre 0.6903 An per square kilometre Portugal
2010s 4.9 An per square kilometre 4.15 An per square kilometre 0.7487 An per square kilometre Panama
2020s 4.6 An per square kilometre 4.46 An per square kilometre 0.136 An per square kilometre Panama

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Panama or Portugal?
Panama, at 4.48 An per square kilometre against 4.36 An per square kilometre in Portugal as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Panama and Portugal?
0.12 An per square kilometre, with Panama ahead.
How many years of comparable data are there for Panama and Portugal?
63 years are reported by both, from 1961 to 2023.
How do Panama and Portugal rank globally for meat of cattle with the bone, fresh or chilled — producing?
Panama ranks 45th and Portugal ranks 46th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Panama vs Portugal: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/panama/portugal/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/panama/portugal/">Panama vs Portugal: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre
Unit
An per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,559 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.