Montenegro vs Romania: Meat of cattle with the bone, fresh or chilled — Producing
Montenegro
2.53 An per square kilometre
in 2023
Romania
2.55 An per square kilometre
in 2023
Montenegro rank
81st
Romania rank
79th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Montenegro
- Romania
How they compare
Romania currently reports 2.55 An per square kilometre against 2.53 An per square kilometre in Montenegro, a difference of 0.02 An per square kilometre.
The two have swapped places 2 times across 18 shared years of data; in 2006 it was Romania ahead.
Montenegro ranks 81st and Romania ranks 79th of 167 countries.
Romania has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Montenegro | Romania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.12 An per square kilometre | 4.76 An per square kilometre | 2.64 An per square kilometre | Romania |
| 2010s | 1.75 An per square kilometre | 2.96 An per square kilometre | 1.21 An per square kilometre | Romania |
| 2020s | 2.36 An per square kilometre | 2.66 An per square kilometre | 0.2999 An per square kilometre | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Montenegro or Romania?
- Romania, at 2.55 An per square kilometre against 2.53 An per square kilometre in Montenegro as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Montenegro and Romania?
- 0.02 An per square kilometre, with Romania ahead.
- How many years of comparable data are there for Montenegro and Romania?
- 18 years are reported by both, from 2006 to 2023.
- How do Montenegro and Romania rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Montenegro ranks 81st and Romania ranks 79th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.