Guinea vs Morocco: Meat of cattle with the bone, fresh or chilled — Producing
Guinea
3.12 An per square kilometre
in 2023
Morocco
3.14 An per square kilometre
in 2023
Guinea rank
62nd
Morocco rank
61st
Meat of cattle with the bone, fresh or chilled — Producing over time
- Guinea
- Morocco
How they compare
Morocco currently reports 3.14 An per square kilometre against 3.12 An per square kilometre in Guinea, a difference of 0.02 An per square kilometre.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Morocco ahead.
Guinea ranks 62nd and Morocco ranks 61st of 167 countries.
Morocco has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guinea | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4124 An per square kilometre | 1.41 An per square kilometre | 0.9999 An per square kilometre | Morocco |
| 1970s | 0.4599 An per square kilometre | 1.69 An per square kilometre | 1.23 An per square kilometre | Morocco |
| 1980s | 0.4505 An per square kilometre | 1.65 An per square kilometre | 1.2 An per square kilometre | Morocco |
| 1990s | 0.9454 An per square kilometre | 1.87 An per square kilometre | 0.927 An per square kilometre | Morocco |
| 2000s | 1.78 An per square kilometre | 1.9 An per square kilometre | 0.1249 An per square kilometre | Morocco |
| 2010s | 2.48 An per square kilometre | 2.84 An per square kilometre | 0.3519 An per square kilometre | Morocco |
| 2020s | 2.67 An per square kilometre | 3.22 An per square kilometre | 0.5474 An per square kilometre | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Guinea or Morocco?
- Morocco, at 3.14 An per square kilometre against 3.12 An per square kilometre in Guinea as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Guinea and Morocco?
- 0.02 An per square kilometre, with Morocco ahead.
- How many years of comparable data are there for Guinea and Morocco?
- 63 years are reported by both, from 1961 to 2023.
- How do Guinea and Morocco rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Guinea ranks 62nd and Morocco ranks 61st of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.