Fiji vs Sweden: Meat of cattle with the bone, fresh or chilled — Producing

Fiji
1.18 An per square kilometre
in 2023
Sweden
1.06 An per square kilometre
in 2023
Fiji rank
109th
Sweden rank
110th

Meat of cattle with the bone, fresh or chilled — Producing over time

  • Fiji
  • Sweden
11.522.53196119922023

How they compare

Fiji currently reports 1.18 An per square kilometre against 1.06 An per square kilometre in Sweden, a difference of 0.12 An per square kilometre.

That makes Fiji's figure about 1.1 times Sweden's.

The two have swapped places 7 times across 63 shared years of data; in 1961 it was Sweden ahead.

Fiji ranks 109th and Sweden ranks 110th of 167 countries.

Across the 7 decades both report, Fiji averaged higher in 4 and Sweden in 3.

Head to head by decade

Decade Fiji Sweden Difference Ahead
1960s 0.9783 An per square kilometre 2.47 An per square kilometre 1.49 An per square kilometre Sweden
1970s 1.53 An per square kilometre 1.72 An per square kilometre 0.1887 An per square kilometre Sweden
1980s 2.61 An per square kilometre 1.65 An per square kilometre 0.951 An per square kilometre Fiji
1990s 2.44 An per square kilometre 1.32 An per square kilometre 1.12 An per square kilometre Fiji
2000s 2.07 An per square kilometre 1.17 An per square kilometre 0.8936 An per square kilometre Fiji
2010s 1.43 An per square kilometre 1.06 An per square kilometre 0.3677 An per square kilometre Fiji
2020s 1.03 An per square kilometre 1.05 An per square kilometre 0.0216 An per square kilometre Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Fiji or Sweden?
Fiji, at 1.18 An per square kilometre against 1.06 An per square kilometre in Sweden as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Fiji and Sweden?
0.12 An per square kilometre, with Fiji ahead.
How many years of comparable data are there for Fiji and Sweden?
63 years are reported by both, from 1961 to 2023.
How do Fiji and Sweden rank globally for meat of cattle with the bone, fresh or chilled — producing?
Fiji ranks 109th and Sweden ranks 110th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Sweden: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/fiji/sweden/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/fiji/sweden/">Fiji vs Sweden: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre
Unit
An per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,559 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.