Eritrea vs Grenada: Meat of cattle with the bone, fresh or chilled — Producing

Eritrea
2.07 An per square kilometre
in 2023
Grenada
1.94 An per square kilometre
in 2023
Eritrea rank
87th
Grenada rank
90th

Meat of cattle with the bone, fresh or chilled — Producing over time

  • Eritrea
  • Grenada
0246196119922023

How they compare

Eritrea currently reports 2.07 An per square kilometre against 1.94 An per square kilometre in Grenada, a difference of 0.13 An per square kilometre.

That makes Eritrea's figure about 1.1 times Grenada's.

The two have swapped places 1 time across 31 shared years of data; in 1993 it was Grenada ahead.

Eritrea ranks 87th and Grenada ranks 90th of 167 countries.

Grenada has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eritrea Grenada Difference Ahead
1990s 1.15 An per square kilometre 2.42 An per square kilometre 1.28 An per square kilometre Grenada
2000s 1.53 An per square kilometre 2.47 An per square kilometre 0.9408 An per square kilometre Grenada
2010s 1.93 An per square kilometre 3 An per square kilometre 1.08 An per square kilometre Grenada
2020s 2.03 An per square kilometre 2.51 An per square kilometre 0.476 An per square kilometre Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Eritrea or Grenada?
Eritrea, at 2.07 An per square kilometre against 1.94 An per square kilometre in Grenada as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Eritrea and Grenada?
0.13 An per square kilometre, with Eritrea ahead.
How many years of comparable data are there for Eritrea and Grenada?
31 years are reported by both, from 1993 to 2023.
How do Eritrea and Grenada rank globally for meat of cattle with the bone, fresh or chilled — producing?
Eritrea ranks 87th and Grenada ranks 90th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eritrea vs Grenada: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/eritrea/grenada/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/eritrea/grenada/">Eritrea vs Grenada: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre
Unit
An per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,559 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.