Ecuador vs Panama: Meat of cattle with the bone, fresh or chilled — Producing
Ecuador
4.68 An per square kilometre
in 2023
Panama
4.48 An per square kilometre
in 2023
Ecuador rank
42nd
Panama rank
45th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Ecuador
- Panama
How they compare
Ecuador currently reports 4.68 An per square kilometre against 4.48 An per square kilometre in Panama, a difference of 0.2 An per square kilometre.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Panama ahead.
Ecuador ranks 42nd and Panama ranks 45th of 167 countries.
Across the 7 decades both report, Ecuador averaged higher in 2 and Panama in 5.
Head to head by decade
| Decade | Ecuador | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.03 An per square kilometre | 1.86 An per square kilometre | 0.8315 An per square kilometre | Panama |
| 1970s | 1.54 An per square kilometre | 2.8 An per square kilometre | 1.26 An per square kilometre | Panama |
| 1980s | 1.86 An per square kilometre | 3.63 An per square kilometre | 1.76 An per square kilometre | Panama |
| 1990s | 3.05 An per square kilometre | 3.96 An per square kilometre | 0.9105 An per square kilometre | Panama |
| 2000s | 4.34 An per square kilometre | 4.06 An per square kilometre | 0.2767 An per square kilometre | Ecuador |
| 2010s | 5.15 An per square kilometre | 4.9 An per square kilometre | 0.2471 An per square kilometre | Ecuador |
| 2020s | 4.54 An per square kilometre | 4.6 An per square kilometre | 0.0619 An per square kilometre | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Ecuador or Panama?
- Ecuador, at 4.68 An per square kilometre against 4.48 An per square kilometre in Panama as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Ecuador and Panama?
- 0.2 An per square kilometre, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Panama?
- 63 years are reported by both, from 1961 to 2023.
- How do Ecuador and Panama rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Ecuador ranks 42nd and Panama ranks 45th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.