Comoros vs Tajikistan: Meat of cattle with the bone, fresh or chilled — Producing

Comoros
5.98 An per square kilometre
in 2023
Tajikistan
6.16 An per square kilometre
in 2023
Comoros rank
34th
Tajikistan rank
33rd

Meat of cattle with the bone, fresh or chilled — Producing over time

  • Comoros
  • Tajikistan
02468196119922023

How they compare

Tajikistan currently reports 6.16 An per square kilometre against 5.98 An per square kilometre in Comoros, a difference of 0.18 An per square kilometre.

The two have swapped places 3 times across 32 shared years of data; in 1992 it was Comoros ahead.

Comoros ranks 34th and Tajikistan ranks 33rd of 167 countries.

Comoros has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Comoros Tajikistan Difference Ahead
1990s 4.8 An per square kilometre 1.41 An per square kilometre 3.39 An per square kilometre Comoros
2000s 5.76 An per square kilometre 1.02 An per square kilometre 4.74 An per square kilometre Comoros
2010s 6.05 An per square kilometre 3.15 An per square kilometre 2.9 An per square kilometre Comoros
2020s 5.98 An per square kilometre 4.78 An per square kilometre 1.2 An per square kilometre Comoros

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Comoros or Tajikistan?
Tajikistan, at 6.16 An per square kilometre against 5.98 An per square kilometre in Comoros as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Comoros and Tajikistan?
0.18 An per square kilometre, with Tajikistan ahead.
How many years of comparable data are there for Comoros and Tajikistan?
32 years are reported by both, from 1992 to 2023.
How do Comoros and Tajikistan rank globally for meat of cattle with the bone, fresh or chilled — producing?
Comoros ranks 34th and Tajikistan ranks 33rd of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Comoros vs Tajikistan: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/comoros/tajikistan/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/comoros/tajikistan/">Comoros vs Tajikistan: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre
Unit
An per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,559 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.