Colombia vs Cuba: Meat of cattle with the bone, fresh or chilled — Producing
Colombia
2.78 An per square kilometre
in 2023
Cuba
2.89 An per square kilometre
in 2023
Colombia rank
71st
Cuba rank
69th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Colombia
- Cuba
How they compare
Cuba currently reports 2.89 An per square kilometre against 2.78 An per square kilometre in Colombia, a difference of 0.11 An per square kilometre.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Cuba ahead.
Colombia ranks 71st and Cuba ranks 69th of 167 countries.
Cuba has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.91 An per square kilometre | 9.54 An per square kilometre | 7.63 An per square kilometre | Cuba |
| 1970s | 2.47 An per square kilometre | 8.85 An per square kilometre | 6.38 An per square kilometre | Cuba |
| 1980s | 2.89 An per square kilometre | 8.41 An per square kilometre | 5.52 An per square kilometre | Cuba |
| 1990s | 3.21 An per square kilometre | 5.32 An per square kilometre | 2.11 An per square kilometre | Cuba |
| 2000s | 3.35 An per square kilometre | 3.89 An per square kilometre | 0.5433 An per square kilometre | Cuba |
| 2010s | 3.38 An per square kilometre | 4.22 An per square kilometre | 0.8391 An per square kilometre | Cuba |
| 2020s | 2.87 An per square kilometre | 3.51 An per square kilometre | 0.6354 An per square kilometre | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Colombia or Cuba?
- Cuba, at 2.89 An per square kilometre against 2.78 An per square kilometre in Colombia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Colombia and Cuba?
- 0.11 An per square kilometre, with Cuba ahead.
- How many years of comparable data are there for Colombia and Cuba?
- 63 years are reported by both, from 1961 to 2023.
- How do Colombia and Cuba rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Colombia ranks 71st and Cuba ranks 69th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.