Burundi vs Guinea: Meat of cattle with the bone, fresh or chilled — Producing
Burundi
3.14 An per square kilometre
in 2023
Guinea
3.12 An per square kilometre
in 2023
Burundi rank
60th
Guinea rank
62nd
Meat of cattle with the bone, fresh or chilled — Producing over time
- Burundi
- Guinea
How they compare
Burundi currently reports 3.14 An per square kilometre against 3.12 An per square kilometre in Guinea, a difference of 0.02 An per square kilometre.
The two have swapped places 10 times across 63 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 60th and Guinea ranks 62nd of 167 countries.
Across the 7 decades both report, Burundi averaged higher in 5 and Guinea in 2.
Head to head by decade
| Decade | Burundi | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.1 An per square kilometre | 0.4124 An per square kilometre | 1.69 An per square kilometre | Burundi |
| 1970s | 3.25 An per square kilometre | 0.4599 An per square kilometre | 2.79 An per square kilometre | Burundi |
| 1980s | 3.17 An per square kilometre | 0.4505 An per square kilometre | 2.72 An per square kilometre | Burundi |
| 1990s | 1.7 An per square kilometre | 0.9454 An per square kilometre | 0.7524 An per square kilometre | Burundi |
| 2000s | 1.71 An per square kilometre | 1.78 An per square kilometre | 0.0692 An per square kilometre | Guinea |
| 2010s | 2.21 An per square kilometre | 2.48 An per square kilometre | 0.2774 An per square kilometre | Guinea |
| 2020s | 2.86 An per square kilometre | 2.67 An per square kilometre | 0.188 An per square kilometre | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Burundi or Guinea?
- Burundi, at 3.14 An per square kilometre against 3.12 An per square kilometre in Guinea as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Burundi and Guinea?
- 0.02 An per square kilometre, with Burundi ahead.
- How many years of comparable data are there for Burundi and Guinea?
- 63 years are reported by both, from 1961 to 2023.
- How do Burundi and Guinea rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Burundi ranks 60th and Guinea ranks 62nd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.