How many years of comparable data are there for Nigeria and Tunisia?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Nigeria vs Tunisia: Meat of cattle with the bone, fresh or chilled — Producing

Nigeria

0.0142 An per person

in 2024

Tunisia

0.0153 An per person

in 2024

Nigeria rank

107th

Tunisia rank

104th

Meat of cattle with the bone, fresh or chilled — Producing over time

Nigeria
Tunisia

How they compare

Tunisia currently reports 0.0153 An per person against 0.0142 An per person in Nigeria, a difference of 0.0011 An per person.

That makes Tunisia's figure about 1.1 times Nigeria's.

Across all 64 years both countries report, Tunisia has been ahead every year.

Nigeria ranks 107th and Tunisia ranks 104th of 167 countries.

Tunisia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade	Nigeria	Tunisia	Difference	Ahead
1960s	0.0147 An per person	0.033 An per person	0.0183 An per person	Tunisia
1970s	0.0154 An per person	0.039 An per person	0.0236 An per person	Tunisia
1980s	0.0215 An per person	0.0276 An per person	0.0061 An per person	Tunisia
1990s	0.0161 An per person	0.025 An per person	0.0089 An per person	Tunisia
2000s	0.0169 An per person	0.025 An per person	0.0081 An per person	Tunisia
2010s	0.0162 An per person	0.0213 An per person	0.0052 An per person	Tunisia
2020s	0.0146 An per person	0.0161 An per person	0.0015 An per person	Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Nigeria or Tunisia?: Tunisia, at 0.0153 An per person against 0.0142 An per person in Nigeria as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Nigeria and Tunisia?: 0.0011 An per person, with Tunisia ahead.
How many years of comparable data are there for Nigeria and Tunisia?: 64 years are reported by both, from 1961 to 2024.
How do Nigeria and Tunisia rank globally for meat of cattle with the bone, fresh or chilled — producing?: Nigeria ranks 107th and Tunisia ranks 104th of 167 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Nigeria vs Tunisia: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-capita/nigeria/tunisia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-capita/nigeria/tunisia/">Nigeria vs Tunisia: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit: An per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,723 data points, 1961–2024
Last refreshed: 19 September 2026

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.