How many years of comparable data are there for Kenya and Samoa?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Kenya vs Samoa: Meat of cattle with the bone, fresh or chilled — Producing

Kenya

0.0398 An per person

in 2024

Samoa

0.0392 An per person

in 2024

Kenya rank

65th

Samoa rank

66th

Meat of cattle with the bone, fresh or chilled — Producing over time

Kenya
Samoa

How they compare

Kenya currently reports 0.0398 An per person against 0.0392 An per person in Samoa, a difference of 0.0006 An per person.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Kenya ahead.

Kenya ranks 65th and Samoa ranks 66th of 167 countries.

Across the 7 decades both report, Kenya averaged higher in 6 and Samoa in 1.

Head to head by decade

Decade	Kenya	Samoa	Difference	Ahead
1960s	0.0842 An per person	0.0218 An per person	0.0624 An per person	Kenya
1970s	0.0841 An per person	0.0231 An per person	0.061 An per person	Kenya
1980s	0.0846 An per person	0.0272 An per person	0.0574 An per person	Kenya
1990s	0.0765 An per person	0.0358 An per person	0.0406 An per person	Kenya
2000s	0.0555 An per person	0.0392 An per person	0.0163 An per person	Kenya
2010s	0.0506 An per person	0.0465 An per person	0.0041 An per person	Kenya
2020s	0.0364 An per person	0.0415 An per person	0.0051 An per person	Samoa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Kenya or Samoa?: Kenya, at 0.0398 An per person against 0.0392 An per person in Samoa as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Kenya and Samoa?: 0.0006 An per person, with Kenya ahead.
How many years of comparable data are there for Kenya and Samoa?: 64 years are reported by both, from 1961 to 2024.
How do Kenya and Samoa rank globally for meat of cattle with the bone, fresh or chilled — producing?: Kenya ranks 65th and Samoa ranks 66th of 167 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Samoa: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-capita/kenya/samoa/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-capita/kenya/samoa/">Kenya vs Samoa: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit: An per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,723 data points, 1961–2024
Last refreshed: 19 September 2026

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.