Guinea-Bissau vs Romania: Meat of cattle with the bone, fresh or chilled — Producing

Guinea-Bissau
0.0307 An per person
in 2024
Romania
0.0295 An per person
in 2024
Guinea-Bissau rank
80th
Romania rank
83rd

Meat of cattle with the bone, fresh or chilled — Producing over time

  • Guinea-Bissau
  • Romania
0.020.040.060.080.1196119922024

How they compare

Guinea-Bissau currently reports 0.0307 An per person against 0.0295 An per person in Romania, a difference of 0.0012 An per person.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Romania ahead.

Guinea-Bissau ranks 80th and Romania ranks 83rd of 167 countries.

Across the 7 decades both report, Guinea-Bissau averaged higher in 1 and Romania in 6.

Head to head by decade

Decade Guinea-Bissau Romania Difference Ahead
1960s 0.0293 An per person 0.0793 An per person 0.05 An per person Romania
1970s 0.0282 An per person 0.0827 An per person 0.0546 An per person Romania
1980s 0.0263 An per person 0.0643 An per person 0.0381 An per person Romania
1990s 0.0325 An per person 0.0719 An per person 0.0395 An per person Romania
2000s 0.0348 An per person 0.0552 An per person 0.0204 An per person Romania
2010s 0.0345 An per person 0.0343 An per person 0.0002 An per person Guinea-Bissau
2020s 0.0309 An per person 0.0315 An per person 0.0006 An per person Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Guinea-Bissau or Romania?
Guinea-Bissau, at 0.0307 An per person against 0.0295 An per person in Romania as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Guinea-Bissau and Romania?
0.0012 An per person, with Guinea-Bissau ahead.
How many years of comparable data are there for Guinea-Bissau and Romania?
64 years are reported by both, from 1961 to 2024.
How do Guinea-Bissau and Romania rank globally for meat of cattle with the bone, fresh or chilled — producing?
Guinea-Bissau ranks 80th and Romania ranks 83rd of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea-Bissau vs Romania: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-capita/guinea-bissau/romania/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,723 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.