Guinea-Bissau vs Malawi: Meat of cattle with the bone, fresh or chilled — Producing
Guinea-Bissau
0.0307 An per person
in 2024
Malawi
0.0311 An per person
in 2024
Guinea-Bissau rank
80th
Malawi rank
79th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Guinea-Bissau
- Malawi
How they compare
Malawi currently reports 0.0311 An per person against 0.0307 An per person in Guinea-Bissau, a difference of 0.0004 An per person.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Guinea-Bissau ahead.
Guinea-Bissau ranks 80th and Malawi ranks 79th of 167 countries.
Guinea-Bissau has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guinea-Bissau | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0293 An per person | 0.0105 An per person | 0.0187 An per person | Guinea-Bissau |
| 1970s | 0.0282 An per person | 0.012 An per person | 0.0161 An per person | Guinea-Bissau |
| 1980s | 0.0263 An per person | 0.0104 An per person | 0.0159 An per person | Guinea-Bissau |
| 1990s | 0.0325 An per person | 0.0078 An per person | 0.0246 An per person | Guinea-Bissau |
| 2000s | 0.0348 An per person | 0.0152 An per person | 0.0197 An per person | Guinea-Bissau |
| 2010s | 0.0345 An per person | 0.0222 An per person | 0.0124 An per person | Guinea-Bissau |
| 2020s | 0.0309 An per person | 0.029 An per person | 0.002 An per person | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Guinea-Bissau or Malawi?
- Malawi, at 0.0311 An per person against 0.0307 An per person in Guinea-Bissau as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Guinea-Bissau and Malawi?
- 0.0004 An per person, with Malawi ahead.
- How many years of comparable data are there for Guinea-Bissau and Malawi?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea-Bissau and Malawi rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Guinea-Bissau ranks 80th and Malawi ranks 79th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.