Ecuador vs Eswatini: Meat of cattle with the bone, fresh or chilled — Producing
Ecuador
0.0596 An per person
in 2024
Eswatini
0.0641 An per person
in 2024
Ecuador rank
39th
Eswatini rank
36th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Ecuador
- Eswatini
How they compare
Eswatini currently reports 0.0641 An per person against 0.0596 An per person in Ecuador, a difference of 0.0045 An per person.
That makes Eswatini's figure about 1.1 times Ecuador's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Eswatini ahead.
Ecuador ranks 39th and Eswatini ranks 36th of 167 countries.
Across the 7 decades both report, Ecuador averaged higher in 4 and Eswatini in 3.
Head to head by decade
| Decade | Ecuador | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0534 An per person | 0.1273 An per person | 0.0739 An per person | Eswatini |
| 1970s | 0.0606 An per person | 0.1246 An per person | 0.064 An per person | Eswatini |
| 1980s | 0.056 An per person | 0.0966 An per person | 0.0407 An per person | Eswatini |
| 1990s | 0.0716 An per person | 0.061 An per person | 0.0106 An per person | Ecuador |
| 2000s | 0.0783 An per person | 0.0585 An per person | 0.0198 An per person | Ecuador |
| 2010s | 0.0791 An per person | 0.0595 An per person | 0.0196 An per person | Ecuador |
| 2020s | 0.0626 An per person | 0.0579 An per person | 0.0047 An per person | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Ecuador or Eswatini?
- Eswatini, at 0.0641 An per person against 0.0596 An per person in Ecuador as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Ecuador and Eswatini?
- 0.0045 An per person, with Eswatini ahead.
- How many years of comparable data are there for Ecuador and Eswatini?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Eswatini rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Ecuador ranks 39th and Eswatini ranks 36th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.