Dominica vs Guinea: Meat of cattle with the bone, fresh or chilled — Producing
Dominica
0.0456 An per person
in 2024
Guinea
0.046 An per person
in 2024
Dominica rank
55th
Guinea rank
53rd
Meat of cattle with the bone, fresh or chilled — Producing over time
- Dominica
- Guinea
How they compare
Guinea currently reports 0.046 An per person against 0.0456 An per person in Dominica, a difference of 0.0004 An per person.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Guinea ahead.
Dominica ranks 55th and Guinea ranks 53rd of 167 countries.
Across the 7 decades both report, Dominica averaged higher in 2 and Guinea in 5.
Head to head by decade
| Decade | Dominica | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0173 An per person | 0.026 An per person | 0.0087 An per person | Guinea |
| 1970s | 0.0129 An per person | 0.0244 An per person | 0.0116 An per person | Guinea |
| 1980s | 0.0258 An per person | 0.02 An per person | 0.0058 An per person | Dominica |
| 1990s | 0.0402 An per person | 0.0309 An per person | 0.0094 An per person | Dominica |
| 2000s | 0.0437 An per person | 0.0472 An per person | 0.0035 An per person | Guinea |
| 2010s | 0.0445 An per person | 0.0525 An per person | 0.008 An per person | Guinea |
| 2020s | 0.0452 An per person | 0.0469 An per person | 0.0017 An per person | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Dominica or Guinea?
- Guinea, at 0.046 An per person against 0.0456 An per person in Dominica as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Dominica and Guinea?
- 0.0004 An per person, with Guinea ahead.
- How many years of comparable data are there for Dominica and Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominica and Guinea rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Dominica ranks 55th and Guinea ranks 53rd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.