Denmark vs Panama: Meat of cattle with the bone, fresh or chilled — Producing

Denmark
0.073 An per person
in 2024
Panama
0.0724 An per person
in 2024
Denmark rank
27th
Panama rank
28th

Meat of cattle with the bone, fresh or chilled — Producing over time

  • Denmark
  • Panama
0.050.10.150.20.25196119922024

How they compare

Denmark currently reports 0.073 An per person against 0.0724 An per person in Panama, a difference of 0.0006 An per person.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Denmark ahead.

Denmark ranks 27th and Panama ranks 28th of 167 countries.

Across the 7 decades both report, Denmark averaged higher in 5 and Panama in 2.

Head to head by decade

Decade Denmark Panama Difference Ahead
1960s 0.2379 An per person 0.1052 An per person 0.1327 An per person Denmark
1970s 0.2118 An per person 0.1217 An per person 0.0901 An per person Denmark
1980s 0.1957 An per person 0.1239 An per person 0.0718 An per person Denmark
1990s 0.1448 An per person 0.109 An per person 0.0358 An per person Denmark
2000s 0.1029 An per person 0.092 An per person 0.0108 An per person Denmark
2010s 0.0861 An per person 0.0931 An per person 0.007 An per person Panama
2020s 0.0759 An per person 0.0769 An per person 0.001 An per person Panama

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Denmark or Panama?
Denmark, at 0.073 An per person against 0.0724 An per person in Panama as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Denmark and Panama?
0.0006 An per person, with Denmark ahead.
How many years of comparable data are there for Denmark and Panama?
64 years are reported by both, from 1961 to 2024.
How do Denmark and Panama rank globally for meat of cattle with the bone, fresh or chilled — producing?
Denmark ranks 27th and Panama ranks 28th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Denmark vs Panama: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-capita/denmark/panama/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-capita/denmark/panama/">Denmark vs Panama: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,723 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.