Colombia vs Guatemala: Meat of cattle with the bone, fresh or chilled — Producing
Colombia
0.061 An per person
in 2024
Guatemala
0.0629 An per person
in 2024
Colombia rank
38th
Guatemala rank
37th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Colombia
- Guatemala
How they compare
Guatemala currently reports 0.0629 An per person against 0.061 An per person in Colombia, a difference of 0.0019 An per person.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 38th and Guatemala ranks 37th of 167 countries.
Across the 7 decades both report, Colombia averaged higher in 6 and Guatemala in 1.
Head to head by decade
| Decade | Colombia | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1169 An per person | 0.057 An per person | 0.0599 An per person | Colombia |
| 1970s | 0.1182 An per person | 0.0591 An per person | 0.0591 An per person | Colombia |
| 1980s | 0.1113 An per person | 0.039 An per person | 0.0723 An per person | Colombia |
| 1990s | 0.1005 An per person | 0.0294 An per person | 0.0712 An per person | Colombia |
| 2000s | 0.0889 An per person | 0.029 An per person | 0.0599 An per person | Colombia |
| 2010s | 0.0801 An per person | 0.0549 An per person | 0.0252 An per person | Colombia |
| 2020s | 0.0618 An per person | 0.0632 An per person | 0.0014 An per person | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Colombia or Guatemala?
- Guatemala, at 0.0629 An per person against 0.061 An per person in Colombia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Colombia and Guatemala?
- 0.0019 An per person, with Guatemala ahead.
- How many years of comparable data are there for Colombia and Guatemala?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Guatemala rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Colombia ranks 38th and Guatemala ranks 37th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.