Bosnia and Herzegovina vs Guyana: Meat of cattle with the bone, fresh or chilled — Producing
Meat of cattle with the bone, fresh or chilled — Producing over time
- Bosnia and Herzegovina
- Guyana
How they compare
Guyana currently reports 0.0134 An per person against 0.0122 An per person in Bosnia and Herzegovina, a difference of 0.0012 An per person.
That makes Guyana's figure about 1.1 times Bosnia and Herzegovina's.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 113th and Guyana ranks 110th of 167 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 3 and Guyana in 1.
Head to head by decade
| Decade | Bosnia and Herzegovina | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0289 An per person | 0.0231 An per person | 0.0058 An per person | Bosnia and Herzegovina |
| 2000s | 0.0336 An per person | 0.0159 An per person | 0.0177 An per person | Bosnia and Herzegovina |
| 2010s | 0.0266 An per person | 0.0156 An per person | 0.011 An per person | Bosnia and Herzegovina |
| 2020s | 0.0142 An per person | 0.0152 An per person | 0.0009 An per person | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Bosnia and Herzegovina or Guyana?
- Guyana, at 0.0134 An per person against 0.0122 An per person in Bosnia and Herzegovina as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Bosnia and Herzegovina and Guyana?
- 0.0012 An per person, with Guyana ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Guyana?
- 33 years are reported by both, from 1992 to 2024.
- How do Bosnia and Herzegovina and Guyana rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Bosnia and Herzegovina ranks 113th and Guyana ranks 110th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.