Sweden vs Trinidad and Tobago: Meat of cattle with the bone, fresh or chilled — Producing

Sweden
0.7107 % change on previous year
in 2024
Trinidad and Tobago
0.7407 % change on previous year
in 2024
Sweden rank
82nd
Trinidad and Tobago rank
80th

Meat of cattle with the bone, fresh or chilled — Producing over time

  • Sweden
  • Trinidad and Tobago
-20020406080196219932024

How they compare

Trinidad and Tobago currently reports 0.7407 % change on previous year against 0.7107 % change on previous year in Sweden, a difference of 0.03 % change on previous year.

The two have swapped places 27 times across 63 shared years of data; in 1962 it was Sweden ahead.

Sweden ranks 82nd and Trinidad and Tobago ranks 80th of 209 countries.

Across the 7 decades both report, Sweden averaged higher in 2 and Trinidad and Tobago in 5.

Head to head by decade

Decade Sweden Trinidad and Tobago Difference Ahead
1960s -2.74 % change on previous year -1.39 % change on previous year 1.36 % change on previous year Trinidad and Tobago
1970s -1.9 % change on previous year 3.28 % change on previous year 5.18 % change on previous year Trinidad and Tobago
1980s -1.4 % change on previous year -0.2173 % change on previous year 1.18 % change on previous year Trinidad and Tobago
1990s -0.9327 % change on previous year -3.51 % change on previous year 2.58 % change on previous year Sweden
2000s -1.12 % change on previous year 4.86 % change on previous year 5.98 % change on previous year Trinidad and Tobago
2010s -0.2153 % change on previous year -1.43 % change on previous year 1.22 % change on previous year Sweden
2020s -0.3387 % change on previous year 0.4083 % change on previous year 0.747 % change on previous year Trinidad and Tobago

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Sweden or Trinidad and Tobago?
Trinidad and Tobago, at 0.7407 % change on previous year against 0.7107 % change on previous year in Sweden as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Sweden and Trinidad and Tobago?
0.03 % change on previous year, with Trinidad and Tobago ahead.
How many years of comparable data are there for Sweden and Trinidad and Tobago?
63 years are reported by both, from 1962 to 2024.
How do Sweden and Trinidad and Tobago rank globally for meat of cattle with the bone, fresh or chilled — producing?
Sweden ranks 82nd and Trinidad and Tobago ranks 80th of 209 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sweden vs Trinidad and Tobago: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-annual-growth/sweden/trinidad-and-tobago/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,580 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.