Oman vs Sierra Leone: Meat of cattle with the bone, fresh or chilled — Producing

Oman
3.93 % change on previous year
in 2024
Sierra Leone
3.83 % change on previous year
in 2024
Oman rank
40th
Sierra Leone rank
43rd

Meat of cattle with the bone, fresh or chilled — Producing over time

  • Oman
  • Sierra Leone
-50-2502550196219932024

How they compare

Oman currently reports 3.93 % change on previous year against 3.83 % change on previous year in Sierra Leone, a difference of 0.1 % change on previous year.

The two have swapped places 35 times across 63 shared years of data; in 1962 it was Sierra Leone ahead.

Oman ranks 40th and Sierra Leone ranks 43rd of 209 countries.

Across the 7 decades both report, Oman averaged higher in 4 and Sierra Leone in 3.

Head to head by decade

Decade Oman Sierra Leone Difference Ahead
1960s 2.7 % change on previous year 2.72 % change on previous year 0.0175 % change on previous year Sierra Leone
1970s 11.39 % change on previous year 1.27 % change on previous year 10.11 % change on previous year Oman
1980s -3.31 % change on previous year -0.0428 % change on previous year 3.27 % change on previous year Sierra Leone
1990s 5.93 % change on previous year -7.7 % change on previous year 13.63 % change on previous year Oman
2000s 10.54 % change on previous year 8.33 % change on previous year 2.21 % change on previous year Oman
2010s 4.03 % change on previous year 2.28 % change on previous year 1.75 % change on previous year Oman
2020s 2.39 % change on previous year 3.66 % change on previous year 1.27 % change on previous year Sierra Leone

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Oman or Sierra Leone?
Oman, at 3.93 % change on previous year against 3.83 % change on previous year in Sierra Leone as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Oman and Sierra Leone?
0.1 % change on previous year, with Oman ahead.
How many years of comparable data are there for Oman and Sierra Leone?
63 years are reported by both, from 1962 to 2024.
How do Oman and Sierra Leone rank globally for meat of cattle with the bone, fresh or chilled — producing?
Oman ranks 40th and Sierra Leone ranks 43rd of 209 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Oman vs Sierra Leone: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-annual-growth/oman/sierra-leone/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-annual-growth/oman/sierra-leone/">Oman vs Sierra Leone: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,580 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.