Guyana vs New Caledonia: Meat of cattle with the bone, fresh or chilled — Producing

Guyana
-4.87 % change on previous year
in 2024
New Caledonia
-4.76 % change on previous year
in 2024
Guyana rank
168th
New Caledonia rank
167th

Meat of cattle with the bone, fresh or chilled — Producing over time

  • Guyana
  • New Caledonia
-40-2002040196219932024

How they compare

New Caledonia currently reports -4.76 % change on previous year against -4.87 % change on previous year in Guyana, a difference of 0.11 % change on previous year.

The two have swapped places 34 times across 63 shared years of data; in 1962 it was New Caledonia ahead.

Guyana ranks 168th and New Caledonia ranks 167th of 209 countries.

Across the 7 decades both report, Guyana averaged higher in 4 and New Caledonia in 3.

Head to head by decade

Decade Guyana New Caledonia Difference Ahead
1960s 5.02 % change on previous year 2.27 % change on previous year 2.75 % change on previous year Guyana
1970s -6.6 % change on previous year -0.3299 % change on previous year 6.27 % change on previous year New Caledonia
1980s 1.99 % change on previous year -3.18 % change on previous year 5.16 % change on previous year Guyana
1990s -1.12 % change on previous year 7.51 % change on previous year 8.62 % change on previous year New Caledonia
2000s -0.7815 % change on previous year -3.19 % change on previous year 2.4 % change on previous year Guyana
2010s 3.38 % change on previous year -0.5029 % change on previous year 3.88 % change on previous year Guyana
2020s -4.8 % change on previous year -3 % change on previous year 1.8 % change on previous year New Caledonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Guyana or New Caledonia?
New Caledonia, at -4.76 % change on previous year against -4.87 % change on previous year in Guyana as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Guyana and New Caledonia?
0.11 % change on previous year, with New Caledonia ahead.
How many years of comparable data are there for Guyana and New Caledonia?
63 years are reported by both, from 1962 to 2024.
How do Guyana and New Caledonia rank globally for meat of cattle with the bone, fresh or chilled — producing?
Guyana ranks 168th and New Caledonia ranks 167th of 209 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs New Caledonia: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-annual-growth/guyana/new-caledonia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-annual-growth/guyana/new-caledonia/">Guyana vs New Caledonia: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,580 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.