Germany vs Singapore: Meat of cattle with the bone, fresh or chilled — Producing
Germany
0.0102 % change on previous year
in 2024
Singapore
0 % change on previous year
in 2024
Germany rank
105th
Singapore rank
106th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Germany
- Singapore
How they compare
Germany currently reports 0.0102 % change on previous year against 0 % change on previous year in Singapore, a difference of 0.0102 % change on previous year.
The two have swapped places 31 times across 63 shared years of data; in 1962 it was Singapore ahead.
Germany ranks 105th and Singapore ranks 106th of 209 countries.
Across the 7 decades both report, Germany averaged higher in 3 and Singapore in 4.
Head to head by decade
| Decade | Germany | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.3629 % change on previous year | 18.36 % change on previous year | 18.73 % change on previous year | Singapore |
| 1970s | 0.4263 % change on previous year | -5.79 % change on previous year | 6.22 % change on previous year | Germany |
| 1980s | -0.5088 % change on previous year | 0.3903 % change on previous year | 0.899 % change on previous year | Singapore |
| 1990s | -3.71 % change on previous year | -17.38 % change on previous year | 13.66 % change on previous year | Germany |
| 2000s | -1.74 % change on previous year | 0.0061 % change on previous year | 1.75 % change on previous year | Singapore |
| 2010s | -1.06 % change on previous year | -2.3 % change on previous year | 1.24 % change on previous year | Germany |
| 2020s | -2.27 % change on previous year | -0.6791 % change on previous year | 1.6 % change on previous year | Singapore |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Germany or Singapore?
- Germany, at 0.0102 % change on previous year against 0 % change on previous year in Singapore as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Germany and Singapore?
- 0.0102 % change on previous year, with Germany ahead.
- How many years of comparable data are there for Germany and Singapore?
- 63 years are reported by both, from 1962 to 2024.
- How do Germany and Singapore rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Germany ranks 105th and Singapore ranks 106th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.