Fiji vs Türkiye: Meat of cattle with the bone, fresh or chilled — Producing
Fiji
-19.03 % change on previous year
in 2024
Türkiye
-12.63 % change on previous year
in 2024
Fiji rank
205th
Türkiye rank
202nd
Meat of cattle with the bone, fresh or chilled — Producing over time
- Fiji
- Türkiye
How they compare
Türkiye currently reports -12.63 % change on previous year against -19.03 % change on previous year in Fiji, a difference of 6.4 % change on previous year.
The two have swapped places 36 times across 63 shared years of data; in 1962 it was Türkiye ahead.
Fiji ranks 205th and Türkiye ranks 202nd of 209 countries.
Across the 7 decades both report, Fiji averaged higher in 2 and Türkiye in 5.
Head to head by decade
| Decade | Fiji | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.75 % change on previous year | 4.32 % change on previous year | 4.43 % change on previous year | Fiji |
| 1970s | 3.54 % change on previous year | 4.13 % change on previous year | 0.589 % change on previous year | Türkiye |
| 1980s | 3.7 % change on previous year | 4.3 % change on previous year | 0.6036 % change on previous year | Türkiye |
| 1990s | -1.11 % change on previous year | -3.34 % change on previous year | 2.22 % change on previous year | Fiji |
| 2000s | -4.29 % change on previous year | 3.96 % change on previous year | 8.25 % change on previous year | Türkiye |
| 2010s | 3.91 % change on previous year | 5.63 % change on previous year | 1.72 % change on previous year | Türkiye |
| 2020s | -4.17 % change on previous year | 1.19 % change on previous year | 5.36 % change on previous year | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Fiji or Türkiye?
- Türkiye, at -12.63 % change on previous year against -19.03 % change on previous year in Fiji as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Fiji and Türkiye?
- 6.4 % change on previous year, with Türkiye ahead.
- How many years of comparable data are there for Fiji and Türkiye?
- 63 years are reported by both, from 1962 to 2024.
- How do Fiji and Türkiye rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Fiji ranks 205th and Türkiye ranks 202nd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.