Fiji vs Mongolia: Meat of cattle with the bone, fresh or chilled — Producing
Fiji
-19.03 % change on previous year
in 2024
Mongolia
-29.77 % change on previous year
in 2024
Fiji rank
205th
Mongolia rank
208th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Fiji
- Mongolia
How they compare
Fiji currently reports -19.03 % change on previous year against -29.77 % change on previous year in Mongolia, a difference of 10.74 % change on previous year.
The two have swapped places 36 times across 63 shared years of data; in 1962 it was Fiji ahead.
Fiji ranks 205th and Mongolia ranks 208th of 209 countries.
Across the 7 decades both report, Fiji averaged higher in 2 and Mongolia in 5.
Head to head by decade
| Decade | Fiji | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.75 % change on previous year | -1.22 % change on previous year | 9.97 % change on previous year | Fiji |
| 1970s | 3.54 % change on previous year | 4.51 % change on previous year | 0.9677 % change on previous year | Mongolia |
| 1980s | 3.7 % change on previous year | 0.0055 % change on previous year | 3.69 % change on previous year | Fiji |
| 1990s | -1.11 % change on previous year | 5.36 % change on previous year | 6.47 % change on previous year | Mongolia |
| 2000s | -4.29 % change on previous year | -2.67 % change on previous year | 1.62 % change on previous year | Mongolia |
| 2010s | 3.91 % change on previous year | 7.62 % change on previous year | 3.71 % change on previous year | Mongolia |
| 2020s | -4.17 % change on previous year | 2.31 % change on previous year | 6.49 % change on previous year | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Fiji or Mongolia?
- Fiji, at -19.03 % change on previous year against -29.77 % change on previous year in Mongolia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Fiji and Mongolia?
- 10.74 % change on previous year, with Fiji ahead.
- How many years of comparable data are there for Fiji and Mongolia?
- 63 years are reported by both, from 1962 to 2024.
- How do Fiji and Mongolia rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Fiji ranks 205th and Mongolia ranks 208th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.