Europe vs Sao Tome and Principe: Meat of cattle with the bone, fresh or chilled — Producing
Meat of cattle with the bone, fresh or chilled — Producing over time
- Europe
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 12.55 % change on previous year against 0.6747 % change on previous year in Europe, a difference of 11.88 % change on previous year.
That makes Sao Tome and Principe's figure about 18.6 times Europe's.
The two have swapped places 19 times across 63 shared years of data; in 1962 it was Europe ahead.
Europe ranks 14th and Sao Tome and Principe ranks 14th of 30 groups.
Across the 7 decades both report, Europe averaged higher in 1 and Sao Tome and Principe in 6.
Head to head by decade
| Decade | Europe | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.47 % change on previous year | 13.61 % change on previous year | 11.14 % change on previous year | Sao Tome and Principe |
| 1970s | 0.3931 % change on previous year | -6.4 % change on previous year | 6.79 % change on previous year | Europe |
| 1980s | -0.0058 % change on previous year | 2.03 % change on previous year | 2.04 % change on previous year | Sao Tome and Principe |
| 1990s | -3.99 % change on previous year | 1.35 % change on previous year | 5.34 % change on previous year | Sao Tome and Principe |
| 2000s | -2.18 % change on previous year | 2.27 % change on previous year | 4.46 % change on previous year | Sao Tome and Principe |
| 2010s | -1.14 % change on previous year | 4.46 % change on previous year | 5.6 % change on previous year | Sao Tome and Principe |
| 2020s | -1.13 % change on previous year | 11.13 % change on previous year | 12.26 % change on previous year | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Europe or Sao Tome and Principe?
- Sao Tome and Principe, at 12.55 % change on previous year against 0.6747 % change on previous year in Europe as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Europe and Sao Tome and Principe?
- 11.88 % change on previous year, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Europe and Sao Tome and Principe?
- 63 years are reported by both, from 1962 to 2024.
- How do Europe and Sao Tome and Principe rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Europe ranks 14th and Sao Tome and Principe ranks 14th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.