Estonia vs Slovakia: Meat of cattle with the bone, fresh or chilled — Producing

Estonia
-3.31 % change on previous year
in 2024
Slovakia
-3.13 % change on previous year
in 2024
Estonia rank
154th
Slovakia rank
152nd

Meat of cattle with the bone, fresh or chilled — Producing over time

  • Estonia
  • Slovakia
-30-20-10010199320082024

How they compare

Slovakia currently reports -3.13 % change on previous year against -3.31 % change on previous year in Estonia, a difference of 0.18 % change on previous year.

The two have swapped places 18 times across 31 shared years of data; in 1994 it was Slovakia ahead.

Estonia ranks 154th and Slovakia ranks 152nd of 209 countries.

Across the 4 decades both report, Estonia averaged higher in 3 and Slovakia in 1.

Head to head by decade

Decade Estonia Slovakia Difference Ahead
1990s -9.24 % change on previous year -11.79 % change on previous year 2.55 % change on previous year Estonia
2000s -7.26 % change on previous year -9.42 % change on previous year 2.16 % change on previous year Estonia
2010s -5.42 % change on previous year -5.72 % change on previous year 0.3038 % change on previous year Estonia
2020s -3.48 % change on previous year -1.81 % change on previous year 1.67 % change on previous year Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Estonia or Slovakia?
Slovakia, at -3.13 % change on previous year against -3.31 % change on previous year in Estonia as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Estonia and Slovakia?
0.18 % change on previous year, with Slovakia ahead.
How many years of comparable data are there for Estonia and Slovakia?
31 years are reported by both, from 1994 to 2024.
How do Estonia and Slovakia rank globally for meat of cattle with the bone, fresh or chilled — producing?
Estonia ranks 154th and Slovakia ranks 152nd of 209 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Slovakia: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-annual-growth/estonia/slovak-republic/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-annual-growth/estonia/slovak-republic/">Estonia vs Slovakia: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,580 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.