Czechia vs Denmark: Meat of cattle with the bone, fresh or chilled — Producing
Czechia
-1.7 % change on previous year
in 2024
Denmark
-1.65 % change on previous year
in 2024
Czechia rank
138th
Denmark rank
136th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Czechia
- Denmark
How they compare
Denmark currently reports -1.65 % change on previous year against -1.7 % change on previous year in Czechia, a difference of 0.05 % change on previous year.
The two have swapped places 14 times across 31 shared years of data; in 1994 it was Denmark ahead.
Czechia ranks 138th and Denmark ranks 136th of 209 countries.
Across the 4 decades both report, Czechia averaged higher in 1 and Denmark in 3.
Head to head by decade
| Decade | Czechia | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -7.45 % change on previous year | -3.67 % change on previous year | 3.78 % change on previous year | Denmark |
| 2000s | -5.64 % change on previous year | -2.58 % change on previous year | 3.06 % change on previous year | Denmark |
| 2010s | -0.885 % change on previous year | -0.3186 % change on previous year | 0.5664 % change on previous year | Denmark |
| 2020s | -1.04 % change on previous year | -1.33 % change on previous year | 0.2865 % change on previous year | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Czechia or Denmark?
- Denmark, at -1.65 % change on previous year against -1.7 % change on previous year in Czechia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Czechia and Denmark?
- 0.05 % change on previous year, with Denmark ahead.
- How many years of comparable data are there for Czechia and Denmark?
- 31 years are reported by both, from 1994 to 2024.
- How do Czechia and Denmark rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Czechia ranks 138th and Denmark ranks 136th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.