Cyprus vs Southern Africa: Meat of cattle with the bone, fresh or chilled — Producing

Cyprus
8.39 % change on previous year
in 2024
Southern Africa
-1.09 % change on previous year
in 2024
Cyprus rank
24th
Southern Africa rank
24th

Meat of cattle with the bone, fresh or chilled — Producing over time

  • Cyprus
  • Southern Africa
-60-40-2002040196219932024

How they compare

Cyprus currently reports 8.39 % change on previous year against -1.09 % change on previous year in Southern Africa, a difference of 9.48 % change on previous year.

That makes Cyprus's figure about 7.7 times Southern Africa's.

The two have swapped places 33 times across 63 shared years of data; in 1962 it was Southern Africa ahead.

Cyprus ranks 24th and Southern Africa ranks 24th of 209 countries.

Across the 7 decades both report, Cyprus averaged higher in 4 and Southern Africa in 3.

Head to head by decade

Decade Cyprus Southern Africa Difference Ahead
1960s 4.15 % change on previous year 0.1375 % change on previous year 4.01 % change on previous year Cyprus
1970s -4.88 % change on previous year 5.2 % change on previous year 10.08 % change on previous year Southern Africa
1980s 7.2 % change on previous year -3 % change on previous year 10.19 % change on previous year Cyprus
1990s 3.62 % change on previous year -0.0866 % change on previous year 3.7 % change on previous year Cyprus
2000s 0.3647 % change on previous year 2.48 % change on previous year 2.11 % change on previous year Southern Africa
2010s 0.0864 % change on previous year 0.9076 % change on previous year 0.8213 % change on previous year Southern Africa
2020s 4.52 % change on previous year 0.5798 % change on previous year 3.94 % change on previous year Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Cyprus or Southern Africa?
Cyprus, at 8.39 % change on previous year against -1.09 % change on previous year in Southern Africa as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Cyprus and Southern Africa?
9.48 % change on previous year, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Southern Africa?
63 years are reported by both, from 1962 to 2024.
How do Cyprus and Southern Africa rank globally for meat of cattle with the bone, fresh or chilled — producing?
Cyprus ranks 24th and Southern Africa ranks 24th of 209 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Southern Africa: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-annual-growth/cyprus/southern-africa/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-annual-growth/cyprus/southern-africa/">Cyprus vs Southern Africa: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,580 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.