Cook Islands vs Western Asia: Meat of cattle with the bone, fresh or chilled — Producing
Cook Islands
7.69 % change on previous year
in 2024
Western Asia
-7.7 % change on previous year
in 2024
Cook Islands rank
27th
Western Asia rank
30th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Cook Islands
- Western Asia
How they compare
Cook Islands currently reports 7.69 % change on previous year against -7.7 % change on previous year in Western Asia, a difference of 15.39 % change on previous year.
The two have swapped places 33 times across 63 shared years of data; in 1962 it was Western Asia ahead.
Cook Islands ranks 27th and Western Asia ranks 30th of 209 countries.
Across the 7 decades both report, Cook Islands averaged higher in 3 and Western Asia in 4.
Head to head by decade
| Decade | Cook Islands | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12.87 % change on previous year | 2.99 % change on previous year | 9.88 % change on previous year | Cook Islands |
| 1970s | 2.4 % change on previous year | 3.81 % change on previous year | 1.41 % change on previous year | Western Asia |
| 1980s | -1.25 % change on previous year | 2.88 % change on previous year | 4.13 % change on previous year | Western Asia |
| 1990s | 38.87 % change on previous year | 1.4 % change on previous year | 37.47 % change on previous year | Cook Islands |
| 2000s | 1.12 % change on previous year | 4.2 % change on previous year | 3.08 % change on previous year | Western Asia |
| 2010s | 1.93 % change on previous year | 3.08 % change on previous year | 1.15 % change on previous year | Western Asia |
| 2020s | 7.43 % change on previous year | 0.8668 % change on previous year | 6.56 % change on previous year | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Cook Islands or Western Asia?
- Cook Islands, at 7.69 % change on previous year against -7.7 % change on previous year in Western Asia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Cook Islands and Western Asia?
- 15.39 % change on previous year, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Western Asia?
- 63 years are reported by both, from 1962 to 2024.
- How do Cook Islands and Western Asia rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Cook Islands ranks 27th and Western Asia ranks 30th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.