Chad vs India: Meat of cattle with the bone, fresh or chilled — Producing
Chad
-5.32 % change on previous year
in 2024
India
-5.11 % change on previous year
in 1990
Chad rank
170th
India rank
169th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Chad
- India
How they compare
India currently reports -5.11 % change on previous year against -5.32 % change on previous year in Chad, a difference of 0.21 % change on previous year.
The two have swapped places 10 times across 29 shared years of data; in 1962 it was Chad ahead.
Chad ranks 170th and India ranks 169th of 209 countries.
Across the 4 decades both report, Chad averaged higher in 3 and India in 1.
Head to head by decade
| Decade | Chad | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.43 % change on previous year | 2.33 % change on previous year | 0.9029 % change on previous year | India |
| 1970s | 10.66 % change on previous year | 2.15 % change on previous year | 8.51 % change on previous year | Chad |
| 1980s | 5.31 % change on previous year | 1.49 % change on previous year | 3.82 % change on previous year | Chad |
| 1990s | 5.28 % change on previous year | -5.11 % change on previous year | 10.38 % change on previous year | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Chad or India?
- India, at -5.11 % change on previous year against -5.32 % change on previous year in Chad as of 1990.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Chad and India?
- 0.21 % change on previous year, with India ahead.
- How many years of comparable data are there for Chad and India?
- 29 years are reported by both, from 1962 to 1990.
- How do Chad and India rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Chad ranks 170th and India ranks 169th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.