Cabo Verde vs Cuba: Meat of cattle with the bone, fresh or chilled — Producing
Cabo Verde
0.2244 % change on previous year
in 2024
Cuba
0.1001 % change on previous year
in 2024
Cabo Verde rank
98th
Cuba rank
101st
Meat of cattle with the bone, fresh or chilled — Producing over time
- Cabo Verde
- Cuba
How they compare
Cabo Verde currently reports 0.2244 % change on previous year against 0.1001 % change on previous year in Cuba, a difference of 0.1243 % change on previous year.
That makes Cabo Verde's figure about 2.2 times Cuba's.
The two have swapped places 25 times across 63 shared years of data; in 1962 it was Cuba ahead.
Cabo Verde ranks 98th and Cuba ranks 101st of 209 countries.
Across the 7 decades both report, Cabo Verde averaged higher in 5 and Cuba in 2.
Head to head by decade
| Decade | Cabo Verde | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4732 % change on previous year | 6.32 % change on previous year | 5.84 % change on previous year | Cuba |
| 1970s | 3.56 % change on previous year | -3.23 % change on previous year | 6.79 % change on previous year | Cabo Verde |
| 1980s | 10.98 % change on previous year | 0.0405 % change on previous year | 10.94 % change on previous year | Cabo Verde |
| 1990s | 2.78 % change on previous year | -4.52 % change on previous year | 7.3 % change on previous year | Cabo Verde |
| 2000s | 7.56 % change on previous year | -2.28 % change on previous year | 9.84 % change on previous year | Cabo Verde |
| 2010s | -1.85 % change on previous year | 1.92 % change on previous year | 3.77 % change on previous year | Cuba |
| 2020s | 0.1485 % change on previous year | -7.89 % change on previous year | 8.04 % change on previous year | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Cabo Verde or Cuba?
- Cabo Verde, at 0.2244 % change on previous year against 0.1001 % change on previous year in Cuba as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Cabo Verde and Cuba?
- 0.1243 % change on previous year, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Cuba?
- 63 years are reported by both, from 1962 to 2024.
- How do Cabo Verde and Cuba rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Cabo Verde ranks 98th and Cuba ranks 101st of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.