Bhutan vs Egypt: Meat of cattle with the bone, fresh or chilled — Producing
Bhutan
-12.18 % change on previous year
in 2024
Egypt
-12.35 % change on previous year
in 2024
Bhutan rank
200th
Egypt rank
201st
Meat of cattle with the bone, fresh or chilled — Producing over time
- Bhutan
- Egypt
How they compare
Bhutan currently reports -12.18 % change on previous year against -12.35 % change on previous year in Egypt, a difference of 0.17 % change on previous year.
The two have swapped places 24 times across 63 shared years of data; in 1962 it was Bhutan ahead.
Bhutan ranks 200th and Egypt ranks 201st of 209 countries.
Across the 7 decades both report, Bhutan averaged higher in 5 and Egypt in 2.
Head to head by decade
| Decade | Bhutan | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.59 % change on previous year | 5.95 % change on previous year | 1.36 % change on previous year | Egypt |
| 1970s | 2.37 % change on previous year | 2.28 % change on previous year | 0.0891 % change on previous year | Bhutan |
| 1980s | 3.28 % change on previous year | 2.74 % change on previous year | 0.543 % change on previous year | Bhutan |
| 1990s | -8.37 % change on previous year | 1.87 % change on previous year | 10.24 % change on previous year | Egypt |
| 2000s | 5.06 % change on previous year | 0.7784 % change on previous year | 4.28 % change on previous year | Bhutan |
| 2010s | 2.99 % change on previous year | 0.5909 % change on previous year | 2.39 % change on previous year | Bhutan |
| 2020s | 21.53 % change on previous year | -3.12 % change on previous year | 24.65 % change on previous year | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Bhutan or Egypt?
- Bhutan, at -12.18 % change on previous year against -12.35 % change on previous year in Egypt as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Bhutan and Egypt?
- 0.17 % change on previous year, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Egypt?
- 63 years are reported by both, from 1962 to 2024.
- How do Bhutan and Egypt rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Bhutan ranks 200th and Egypt ranks 201st of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.