Belgium vs Colombia: Meat of cattle with the bone, fresh or chilled — Producing
Belgium
4.94 % change on previous year
in 2024
Colombia
4.54 % change on previous year
in 2024
Belgium rank
37th
Colombia rank
38th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Belgium
- Colombia
How they compare
Belgium currently reports 4.94 % change on previous year against 4.54 % change on previous year in Colombia, a difference of 0.4 % change on previous year.
That makes Belgium's figure about 1.1 times Colombia's.
The two have swapped places 6 times across 24 shared years of data; in 2001 it was Belgium ahead.
Belgium ranks 37th and Colombia ranks 38th of 209 countries.
Across the 3 decades both report, Belgium averaged higher in 2 and Colombia in 1.
Head to head by decade
| Decade | Belgium | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -0.5003 % change on previous year | 0.5528 % change on previous year | 1.05 % change on previous year | Colombia |
| 2010s | 0.6672 % change on previous year | -1.02 % change on previous year | 1.69 % change on previous year | Belgium |
| 2020s | -0.6162 % change on previous year | -1.03 % change on previous year | 0.4169 % change on previous year | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Belgium or Colombia?
- Belgium, at 4.94 % change on previous year against 4.54 % change on previous year in Colombia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Belgium and Colombia?
- 0.4 % change on previous year, with Belgium ahead.
- How many years of comparable data are there for Belgium and Colombia?
- 24 years are reported by both, from 2001 to 2024.
- How do Belgium and Colombia rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Belgium ranks 37th and Colombia ranks 38th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.