Americas vs Antigua and Barbuda: Meat of cattle with the bone, fresh or chilled — Producing
Meat of cattle with the bone, fresh or chilled — Producing over time
- Americas
- Antigua and Barbuda
How they compare
Antigua and Barbuda currently reports 85.14 % change on previous year against 4.19 % change on previous year in Americas, a difference of 80.95 % change on previous year.
That makes Antigua and Barbuda's figure about 20.3 times Americas's.
The two have swapped places 31 times across 63 shared years of data; in 1962 it was Americas ahead.
Americas ranks 3rd and Antigua and Barbuda ranks 2nd of 30 groups.
Across the 7 decades both report, Americas averaged higher in 4 and Antigua and Barbuda in 3.
Head to head by decade
| Decade | Americas | Antigua and Barbuda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.69 % change on previous year | -1.41 % change on previous year | 4.11 % change on previous year | Americas |
| 1970s | 0.8864 % change on previous year | 15.36 % change on previous year | 14.47 % change on previous year | Antigua and Barbuda |
| 1980s | 0.9219 % change on previous year | 1.63 % change on previous year | 0.7107 % change on previous year | Antigua and Barbuda |
| 1990s | 1.1 % change on previous year | -7.57 % change on previous year | 8.67 % change on previous year | Americas |
| 2000s | 1.21 % change on previous year | -1.9 % change on previous year | 3.11 % change on previous year | Americas |
| 2010s | -0.0331 % change on previous year | -6.53 % change on previous year | 6.5 % change on previous year | Americas |
| 2020s | -0.2496 % change on previous year | 11.04 % change on previous year | 11.29 % change on previous year | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Americas or Antigua and Barbuda?
- Antigua and Barbuda, at 85.14 % change on previous year against 4.19 % change on previous year in Americas as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Americas and Antigua and Barbuda?
- 80.95 % change on previous year, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Americas and Antigua and Barbuda?
- 63 years are reported by both, from 1962 to 2024.
- How do Americas and Antigua and Barbuda rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Americas ranks 3rd and Antigua and Barbuda ranks 2nd of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.