Romania vs Saint Lucia: Meat of cattle with the bone, fresh or chilled — Producer Price
Meat of cattle with the bone, fresh or chilled — Producer Price over time
- Romania
- Saint Lucia
How they compare
Romania currently reports 23,255 SLC against 22,000 SLC in Saint Lucia, a difference of 1,255 SLC.
That makes Romania's figure about 1.1 times Saint Lucia's.
Across all 19 years both countries report, Saint Lucia has been ahead every year.
Romania ranks 52nd and Saint Lucia ranks 54th of 85 countries.
Saint Lucia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Romania | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,395 SLC | 11,943 SLC | 10,548 SLC | Saint Lucia |
| 2000s | 7,105 SLC | 11,489 SLC | 4,384 SLC | Saint Lucia |
| 2010s | 12,528 SLC | 19,067 SLC | 6,538 SLC | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producer price, Romania or Saint Lucia?
- Romania, at 23,255 SLC against 22,000 SLC in Saint Lucia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producer price between Romania and Saint Lucia?
- 1,255 SLC, with Romania ahead.
- How many years of comparable data are there for Romania and Saint Lucia?
- 19 years are reported by both, from 1993 to 2019.
- How do Romania and Saint Lucia rank globally for meat of cattle with the bone, fresh or chilled — producer price?
- Romania ranks 52nd and Saint Lucia ranks 54th of 85 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.