Armenia vs Congo: Meat of cattle with the bone, fresh or chilled — Producer Price
Meat of cattle with the bone, fresh or chilled — Producer Price over time
- Armenia
- Congo
How they compare
Armenia currently reports 3.10 million SLC against 3.00 million SLC in Congo, a difference of 104,830 SLC.
Across all 11 years both countries report, Congo has been ahead every year.
Armenia ranks 11th and Congo ranks 12th of 85 countries.
Congo has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Armenia | Congo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 854,430 SLC | 2.28 million SLC | 1.43 million SLC | Congo |
| 2000s | 947,983 SLC | 2.34 million SLC | 1.39 million SLC | Congo |
| 2010s | 2.08 million SLC | 3.00 million SLC | 915,145 SLC | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producer price, Armenia or Congo?
- Armenia, at 3.10 million SLC against 3.00 million SLC in Congo as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producer price between Armenia and Congo?
- 104,830 SLC, with Armenia ahead.
- How many years of comparable data are there for Armenia and Congo?
- 11 years are reported by both, from 1998 to 2013.
- How do Armenia and Congo rank globally for meat of cattle with the bone, fresh or chilled — producer price?
- Armenia ranks 11th and Congo ranks 12th of 85 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.