Gambia vs Mauritius: Meat of cattle with the bone, fresh or chilled — Producer Price
Meat of cattle with the bone, fresh or chilled — Producer Price over time
- Gambia
- Mauritius
How they compare
Gambia currently reports 371,640 LCU against 330,248 LCU in Mauritius, a difference of 41,392 LCU.
That makes Gambia's figure about 1.1 times Mauritius's.
The two have swapped places 1 time across 14 shared years of data; in 1996 it was Mauritius ahead.
Gambia ranks 25th and Mauritius ranks 28th of 85 countries.
Across the 4 decades both report, Gambia averaged higher in 1 and Mauritius in 3.
Head to head by decade
| Decade | Gambia | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27,250 LCU | 100,041 LCU | 72,791 LCU | Mauritius |
| 2000s | 65,071 LCU | 114,067 LCU | 48,996 LCU | Mauritius |
| 2010s | 235,000 LCU | 256,494 LCU | 21,494 LCU | Mauritius |
| 2020s | 358,547 LCU | 324,530 LCU | 34,017 LCU | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producer price, Gambia or Mauritius?
- Gambia, at 371,640 LCU against 330,248 LCU in Mauritius as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producer price between Gambia and Mauritius?
- 41,392 LCU, with Gambia ahead.
- How many years of comparable data are there for Gambia and Mauritius?
- 14 years are reported by both, from 1996 to 2024.
- How do Gambia and Mauritius rank globally for meat of cattle with the bone, fresh or chilled — producer price?
- Gambia ranks 25th and Mauritius ranks 28th of 85 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.