Uganda vs Viet Nam: Meat of cattle: Gross Production Value (constant) … I constant

Uganda
1.02 million 1000 Int$
in 2024
Viet Nam
1.03 million 1000 Int$
in 2024
Uganda rank
63rd
Viet Nam rank
62nd

Meat of cattle: Gross Production Value (constant) … I constant over time

  • Uganda
  • Viet Nam
0200.0k400.0k600.0k800.0k1.0M196119922024

How they compare

Viet Nam currently reports 1.03 million 1000 Int$ against 1.02 million 1000 Int$ in Uganda, a difference of 4,950 1000 Int$.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Uganda ahead.

Uganda ranks 63rd and Viet Nam ranks 62nd of 250 countries.

Uganda has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Uganda Viet Nam Difference Ahead
1960s 255,587 1000 Int$ 109,503 1000 Int$ 146,084 1000 Int$ Uganda
1970s 344,912 1000 Int$ 133,111 1000 Int$ 211,801 1000 Int$ Uganda
1980s 332,145 1000 Int$ 242,335 1000 Int$ 89,810 1000 Int$ Uganda
1990s 377,876 1000 Int$ 188,820 1000 Int$ 189,056 1000 Int$ Uganda
2000s 602,177 1000 Int$ 358,842 1000 Int$ 243,335 1000 Int$ Uganda
2010s 861,811 1000 Int$ 648,596 1000 Int$ 213,215 1000 Int$ Uganda
2020s 979,149 1000 Int$ 913,430 1000 Int$ 65,718 1000 Int$ Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Uganda or Viet Nam?
Viet Nam, at 1.03 million 1000 Int$ against 1.02 million 1000 Int$ in Uganda as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Uganda and Viet Nam?
4,950 1000 Int$, with Viet Nam ahead.
How many years of comparable data are there for Uganda and Viet Nam?
64 years are reported by both, from 1961 to 2024.
How do Uganda and Viet Nam rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Uganda ranks 63rd and Viet Nam ranks 62nd of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Uganda vs Viet Nam: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/uganda/viet-nam-2/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.