Northern Europe vs South Africa: Meat of cattle: Gross Production Value (constant) … I constant
Meat of cattle: Gross Production Value (constant) … I constant over time
- Northern Europe
- South Africa
How they compare
Northern Europe currently reports 8.72 million 1000 Int$ against 4.10 million 1000 Int$ in South Africa, a difference of 4.62 million 1000 Int$.
That makes Northern Europe's figure about 2.1 times South Africa's.
Across all 64 years both countries report, Northern Europe has been ahead every year.
Northern Europe ranks 21st and South Africa ranks 21st of 30 groups.
Northern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Northern Europe | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.21 million 1000 Int$ | 1.52 million 1000 Int$ | 4.69 million 1000 Int$ | Northern Europe |
| 1970s | 7.81 million 1000 Int$ | 1.92 million 1000 Int$ | 5.89 million 1000 Int$ | Northern Europe |
| 1980s | 8.85 million 1000 Int$ | 2.37 million 1000 Int$ | 6.49 million 1000 Int$ | Northern Europe |
| 1990s | 8.97 million 1000 Int$ | 2.46 million 1000 Int$ | 6.51 million 1000 Int$ | Northern Europe |
| 2000s | 8.01 million 1000 Int$ | 2.93 million 1000 Int$ | 5.07 million 1000 Int$ | Northern Europe |
| 2010s | 8.48 million 1000 Int$ | 3.98 million 1000 Int$ | 4.50 million 1000 Int$ | Northern Europe |
| 2020s | 8.73 million 1000 Int$ | 4.02 million 1000 Int$ | 4.71 million 1000 Int$ | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Northern Europe or South Africa?
- Northern Europe, at 8.72 million 1000 Int$ against 4.10 million 1000 Int$ in South Africa as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Northern Europe and South Africa?
- 4.62 million 1000 Int$, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Northern Europe and South Africa rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Northern Europe ranks 21st and South Africa ranks 21st of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.