Japan vs Uruguay: Meat of cattle: Gross Production Value (constant) … I constant

Japan
1.99 million 1000 Int$
in 2024
Uruguay
2.49 million 1000 Int$
in 2024
Japan rank
32nd
Uruguay rank
29th

Meat of cattle: Gross Production Value (constant) … I constant over time

  • Japan
  • Uruguay
500.0k1.0M1.5M2.0M2.5M196119922024

How they compare

Uruguay currently reports 2.49 million 1000 Int$ against 1.99 million 1000 Int$ in Japan, a difference of 499,170 1000 Int$.

That makes Uruguay's figure about 1.3 times Japan's.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Uruguay ahead.

Japan ranks 32nd and Uruguay ranks 29th of 250 countries.

Across the 7 decades both report, Japan averaged higher in 4 and Uruguay in 3.

Head to head by decade

Decade Japan Uruguay Difference Ahead
1960s 790,221 1000 Int$ 1.29 million 1000 Int$ 499,308 1000 Int$ Uruguay
1970s 1.40 million 1000 Int$ 1.40 million 1000 Int$ 2,514 1000 Int$ Japan
1980s 2.20 million 1000 Int$ 1.50 million 1000 Int$ 705,001 1000 Int$ Japan
1990s 2.41 million 1000 Int$ 1.62 million 1000 Int$ 786,554 1000 Int$ Japan
2000s 2.15 million 1000 Int$ 2.08 million 1000 Int$ 66,350 1000 Int$ Japan
2010s 2.09 million 1000 Int$ 2.32 million 1000 Int$ 235,610 1000 Int$ Uruguay
2020s 2.06 million 1000 Int$ 2.48 million 1000 Int$ 415,056 1000 Int$ Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Japan or Uruguay?
Uruguay, at 2.49 million 1000 Int$ against 1.99 million 1000 Int$ in Japan as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Japan and Uruguay?
499,170 1000 Int$, with Uruguay ahead.
How many years of comparable data are there for Japan and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do Japan and Uruguay rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Japan ranks 32nd and Uruguay ranks 29th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Uruguay: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/japan/uruguay/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.