Israel vs Norway: Meat of cattle: Gross Production Value (constant) … I constant

Israel
429,515 1000 Int$
in 2024
Norway
370,499 1000 Int$
in 2024
Israel rank
94th
Norway rank
97th

Meat of cattle: Gross Production Value (constant) … I constant over time

  • Israel
  • Norway
0200.0k400.0k600.0k196119922024

How they compare

Israel currently reports 429,515 1000 Int$ against 370,499 1000 Int$ in Norway, a difference of 59,016 1000 Int$.

That makes Israel's figure about 1.2 times Norway's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Norway ahead.

Israel ranks 94th and Norway ranks 97th of 250 countries.

Across the 7 decades both report, Israel averaged higher in 2 and Norway in 5.

Head to head by decade

Decade Israel Norway Difference Ahead
1960s 67,259 1000 Int$ 241,954 1000 Int$ 174,694 1000 Int$ Norway
1970s 86,548 1000 Int$ 275,064 1000 Int$ 188,516 1000 Int$ Norway
1980s 119,927 1000 Int$ 324,663 1000 Int$ 204,736 1000 Int$ Norway
1990s 157,996 1000 Int$ 369,378 1000 Int$ 211,382 1000 Int$ Norway
2000s 278,227 1000 Int$ 372,190 1000 Int$ 93,963 1000 Int$ Norway
2010s 374,740 1000 Int$ 356,552 1000 Int$ 18,187 1000 Int$ Israel
2020s 464,516 1000 Int$ 380,433 1000 Int$ 84,083 1000 Int$ Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Israel or Norway?
Israel, at 429,515 1000 Int$ against 370,499 1000 Int$ in Norway as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Israel and Norway?
59,016 1000 Int$, with Israel ahead.
How many years of comparable data are there for Israel and Norway?
64 years are reported by both, from 1961 to 2024.
How do Israel and Norway rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Israel ranks 94th and Norway ranks 97th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs Norway: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/israel/norway/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/israel/norway/">Israel vs Norway: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.