India vs Northern Europe: Meat of cattle: Gross Production Value (constant) … I constant

India
4.56 million 1000 Int$
in 1990
Northern Europe
8.72 million 1000 Int$
in 2024
India rank
20th
Northern Europe rank
21st

Meat of cattle: Gross Production Value (constant) … I constant over time

  • India
  • Northern Europe
2.0M4.0M6.0M8.0M10.0M196119922024

How they compare

Northern Europe currently reports 8.72 million 1000 Int$ against 4.56 million 1000 Int$ in India, a difference of 4.15 million 1000 Int$.

That makes Northern Europe's figure about 1.9 times India's.

Across all 30 years both countries report, Northern Europe has been ahead every year.

India ranks 20th and Northern Europe ranks 21st of 250 countries.

Northern Europe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade India Northern Europe Difference Ahead
1960s 2.38 million 1000 Int$ 6.21 million 1000 Int$ 3.84 million 1000 Int$ Northern Europe
1970s 3.06 million 1000 Int$ 7.81 million 1000 Int$ 4.74 million 1000 Int$ Northern Europe
1980s 4.11 million 1000 Int$ 8.85 million 1000 Int$ 4.74 million 1000 Int$ Northern Europe
1990s 4.56 million 1000 Int$ 8.90 million 1000 Int$ 4.33 million 1000 Int$ Northern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, India or Northern Europe?
Northern Europe, at 8.72 million 1000 Int$ against 4.56 million 1000 Int$ in India as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between India and Northern Europe?
4.15 million 1000 Int$, with Northern Europe ahead.
How many years of comparable data are there for India and Northern Europe?
30 years are reported by both, from 1961 to 1990.
How do India and Northern Europe rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
India ranks 20th and Northern Europe ranks 21st of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Northern Europe: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/india/northern-europe/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.