Iceland vs Togo: Meat of cattle: Gross Production Value (constant) … I constant

Iceland
20,916 1000 Int$
in 2024
Togo
19,995 1000 Int$
in 2024
Iceland rank
175th
Togo rank
177th

Meat of cattle: Gross Production Value (constant) … I constant over time

  • Iceland
  • Togo
10.0k20.0k30.0k40.0k196119922024

How they compare

Iceland currently reports 20,916 1000 Int$ against 19,995 1000 Int$ in Togo, a difference of 921 1000 Int$.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Iceland ahead.

Iceland ranks 175th and Togo ranks 177th of 250 countries.

Across the 7 decades both report, Iceland averaged higher in 1 and Togo in 6.

Head to head by decade

Decade Iceland Togo Difference Ahead
1960s 10,354 1000 Int$ 9,787 1000 Int$ 566.44 1000 Int$ Iceland
1970s 10,940 1000 Int$ 14,422 1000 Int$ 3,482 1000 Int$ Togo
1980s 12,217 1000 Int$ 16,632 1000 Int$ 4,415 1000 Int$ Togo
1990s 14,203 1000 Int$ 19,101 1000 Int$ 4,898 1000 Int$ Togo
2000s 15,426 1000 Int$ 28,521 1000 Int$ 13,095 1000 Int$ Togo
2010s 17,925 1000 Int$ 28,485 1000 Int$ 10,560 1000 Int$ Togo
2020s 20,924 1000 Int$ 26,359 1000 Int$ 5,435 1000 Int$ Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Iceland or Togo?
Iceland, at 20,916 1000 Int$ against 19,995 1000 Int$ in Togo as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Iceland and Togo?
921 1000 Int$, with Iceland ahead.
How many years of comparable data are there for Iceland and Togo?
64 years are reported by both, from 1961 to 2024.
How do Iceland and Togo rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Iceland ranks 175th and Togo ranks 177th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iceland vs Togo: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/iceland/togo/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/iceland/togo/">Iceland vs Togo: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.