Iceland vs Oman: Meat of cattle: Gross Production Value (constant) … I constant

Iceland
20,916 1000 Int$
in 2024
Oman
20,335 1000 Int$
in 2024
Iceland rank
175th
Oman rank
176th

Meat of cattle: Gross Production Value (constant) … I constant over time

  • Iceland
  • Oman
010.0k20.0k30.0k196119922024

How they compare

Iceland currently reports 20,916 1000 Int$ against 20,335 1000 Int$ in Oman, a difference of 581 1000 Int$.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Iceland ahead.

Iceland ranks 175th and Oman ranks 176th of 250 countries.

Across the 7 decades both report, Iceland averaged higher in 4 and Oman in 3.

Head to head by decade

Decade Iceland Oman Difference Ahead
1960s 10,354 1000 Int$ 5,128 1000 Int$ 5,225 1000 Int$ Iceland
1970s 10,940 1000 Int$ 10,759 1000 Int$ 180.8 1000 Int$ Iceland
1980s 12,217 1000 Int$ 13,885 1000 Int$ 1,668 1000 Int$ Oman
1990s 14,203 1000 Int$ 15,162 1000 Int$ 959.3 1000 Int$ Oman
2000s 15,426 1000 Int$ 20,176 1000 Int$ 4,750 1000 Int$ Oman
2010s 17,925 1000 Int$ 9,197 1000 Int$ 8,728 1000 Int$ Iceland
2020s 20,924 1000 Int$ 20,512 1000 Int$ 412.4 1000 Int$ Iceland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Iceland or Oman?
Iceland, at 20,916 1000 Int$ against 20,335 1000 Int$ in Oman as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Iceland and Oman?
581 1000 Int$, with Iceland ahead.
How many years of comparable data are there for Iceland and Oman?
64 years are reported by both, from 1961 to 2024.
How do Iceland and Oman rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Iceland ranks 175th and Oman ranks 176th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Iceland vs Oman: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/iceland/oman/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/iceland/oman/">Iceland vs Oman: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.