Bulgaria vs Burundi: Meat of cattle: Gross Production Value (constant) … I constant

Bulgaria
73,648 1000 Int$
in 2017
Burundi
71,440 1000 Int$
in 2024
Bulgaria rank
158th
Burundi rank
159th

Meat of cattle: Gross Production Value (constant) … I constant over time

  • Bulgaria
  • Burundi
0200.0k400.0k600.0k196119922024

How they compare

Bulgaria currently reports 73,648 1000 Int$ against 71,440 1000 Int$ in Burundi, a difference of 2,208 1000 Int$.

Across all 50 years both countries report, Bulgaria has been ahead every year.

Bulgaria ranks 158th and Burundi ranks 159th of 250 countries.

Bulgaria has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Bulgaria Burundi Difference Ahead
1960s 287,504 1000 Int$ 30,238 1000 Int$ 257,267 1000 Int$ Bulgaria
1970s 401,174 1000 Int$ 46,632 1000 Int$ 354,542 1000 Int$ Bulgaria
1980s 535,941 1000 Int$ 45,502 1000 Int$ 490,439 1000 Int$ Bulgaria
1990s 337,493 1000 Int$ 35,562 1000 Int$ 301,931 1000 Int$ Bulgaria
2000s 120,864 1000 Int$ 38,586 1000 Int$ 82,278 1000 Int$ Bulgaria
2010s 80,865 1000 Int$ 44,642 1000 Int$ 36,223 1000 Int$ Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Bulgaria or Burundi?
Bulgaria, at 73,648 1000 Int$ against 71,440 1000 Int$ in Burundi as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Bulgaria and Burundi?
2,208 1000 Int$, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Burundi?
50 years are reported by both, from 1961 to 2017.
How do Bulgaria and Burundi rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Bulgaria ranks 158th and Burundi ranks 159th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Burundi: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/bulgaria/burundi/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.