Belarus vs Paraguay: Meat of cattle: Gross Production Value (constant) … I constant

Belarus
1.72 million 1000 Int$
in 2024
Paraguay
1.84 million 1000 Int$
in 2024
Belarus rank
40th
Paraguay rank
37th

Meat of cattle: Gross Production Value (constant) … I constant over time

  • Belarus
  • Paraguay
500.0k1.0M1.5M2.0M2.5M196119922024

How they compare

Paraguay currently reports 1.84 million 1000 Int$ against 1.72 million 1000 Int$ in Belarus, a difference of 121,040 1000 Int$.

That makes Paraguay's figure about 1.1 times Belarus's.

The two have swapped places 7 times across 31 shared years of data; in 1994 it was Belarus ahead.

Belarus ranks 40th and Paraguay ranks 37th of 250 countries.

Across the 4 decades both report, Belarus averaged higher in 1 and Paraguay in 3.

Head to head by decade

Decade Belarus Paraguay Difference Ahead
1990s 1.27 million 1000 Int$ 811,552 1000 Int$ 453,616 1000 Int$ Belarus
2000s 1.07 million 1000 Int$ 1.10 million 1000 Int$ 31,490 1000 Int$ Paraguay
2010s 1.35 million 1000 Int$ 1.83 million 1000 Int$ 477,966 1000 Int$ Paraguay
2020s 1.55 million 1000 Int$ 2.09 million 1000 Int$ 537,176 1000 Int$ Paraguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Belarus or Paraguay?
Paraguay, at 1.84 million 1000 Int$ against 1.72 million 1000 Int$ in Belarus as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Belarus and Paraguay?
121,040 1000 Int$, with Paraguay ahead.
How many years of comparable data are there for Belarus and Paraguay?
31 years are reported by both, from 1994 to 2024.
How do Belarus and Paraguay rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Belarus ranks 40th and Paraguay ranks 37th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Belarus vs Paraguay: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/belarus-2/paraguay/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/belarus-2/paraguay/">Belarus vs Paraguay: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.