Australia vs Europe: Meat of cattle: Gross Production Value (constant) … I constant
Australia
11.15 million 1000 Int$
in 2024
Europe
40.21 million 1000 Int$
in 2024
Australia rank
8th
Europe rank
7th
Meat of cattle: Gross Production Value (constant) … I constant over time
- Australia
- Europe
How they compare
Europe currently reports 40.21 million 1000 Int$ against 11.15 million 1000 Int$ in Australia, a difference of 29.06 million 1000 Int$.
That makes Europe's figure about 3.6 times Australia's.
Across all 64 years both countries report, Europe has been ahead every year.
Australia ranks 8th and Europe ranks 7th of 250 countries.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.86 million 1000 Int$ | 49.33 million 1000 Int$ | 45.48 million 1000 Int$ | Europe |
| 1970s | 6.70 million 1000 Int$ | 65.75 million 1000 Int$ | 59.05 million 1000 Int$ | Europe |
| 1980s | 6.37 million 1000 Int$ | 75.98 million 1000 Int$ | 69.61 million 1000 Int$ | Europe |
| 1990s | 7.83 million 1000 Int$ | 60.58 million 1000 Int$ | 52.75 million 1000 Int$ | Europe |
| 2000s | 9.02 million 1000 Int$ | 45.98 million 1000 Int$ | 36.96 million 1000 Int$ | Europe |
| 2010s | 9.96 million 1000 Int$ | 42.47 million 1000 Int$ | 32.51 million 1000 Int$ | Europe |
| 2020s | 9.24 million 1000 Int$ | 41.22 million 1000 Int$ | 31.98 million 1000 Int$ | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Australia or Europe?
- Europe, at 40.21 million 1000 Int$ against 11.15 million 1000 Int$ in Australia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Australia and Europe?
- 29.06 million 1000 Int$, with Europe ahead.
- How many years of comparable data are there for Australia and Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Europe rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Australia ranks 8th and Europe ranks 7th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.