Argentina vs Australia: Meat of cattle: Gross Production Value (constant) … I constant

Argentina
13.68 million 1000 Int$
in 2024
Australia
11.15 million 1000 Int$
in 2024
Argentina rank
7th
Australia rank
8th

Meat of cattle: Gross Production Value (constant) … I constant over time

  • Argentina
  • Australia
2.5M5.0M7.5M10.0M12.5M15.0M196119922024

How they compare

Argentina currently reports 13.68 million 1000 Int$ against 11.15 million 1000 Int$ in Australia, a difference of 2.53 million 1000 Int$.

That makes Argentina's figure about 1.2 times Australia's.

Across all 64 years both countries report, Argentina has been ahead every year.

Argentina ranks 7th and Australia ranks 8th of 250 countries.

Argentina has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Argentina Australia Difference Ahead
1960s 10.25 million 1000 Int$ 3.86 million 1000 Int$ 6.39 million 1000 Int$ Argentina
1970s 10.98 million 1000 Int$ 6.70 million 1000 Int$ 4.28 million 1000 Int$ Argentina
1980s 11.54 million 1000 Int$ 6.37 million 1000 Int$ 5.18 million 1000 Int$ Argentina
1990s 11.87 million 1000 Int$ 7.83 million 1000 Int$ 4.03 million 1000 Int$ Argentina
2000s 12.59 million 1000 Int$ 9.02 million 1000 Int$ 3.57 million 1000 Int$ Argentina
2010s 11.89 million 1000 Int$ 9.96 million 1000 Int$ 1.93 million 1000 Int$ Argentina
2020s 13.57 million 1000 Int$ 9.24 million 1000 Int$ 4.33 million 1000 Int$ Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Argentina or Australia?
Argentina, at 13.68 million 1000 Int$ against 11.15 million 1000 Int$ in Australia as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Argentina and Australia?
2.53 million 1000 Int$, with Argentina ahead.
How many years of comparable data are there for Argentina and Australia?
64 years are reported by both, from 1961 to 2024.
How do Argentina and Australia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Argentina ranks 7th and Australia ranks 8th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Australia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/argentina/australia/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.