How many years of comparable data are there for Rwanda and Slovakia?

25 years are reported by both, from 1993 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Rwanda vs Slovakia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Rwanda

0.0076 1000 USD per person

in 2024

Slovakia

0.0068 1000 USD per person

in 2017

Rwanda rank

93rd

Slovakia rank

96th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

Rwanda
Slovakia

How they compare

Rwanda currently reports 0.0076 1000 USD per person against 0.0068 1000 USD per person in Slovakia, a difference of 0.0008 1000 USD per person.

That makes Rwanda's figure about 1.1 times Slovakia's.

The two have swapped places 2 times across 25 shared years of data; in 1993 it was Slovakia ahead.

Rwanda ranks 93rd and Slovakia ranks 96th of 122 countries.

Slovakia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Rwanda	Slovakia	Difference	Ahead
1990s	0.0045 1000 USD per person	0.0428 1000 USD per person	0.0383 1000 USD per person	Slovakia
2000s	0.0073 1000 USD per person	0.0194 1000 USD per person	0.0121 1000 USD per person	Slovakia
2010s	0.007 1000 USD per person	0.0079 1000 USD per person	0.0009 1000 USD per person	Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Rwanda or Slovakia?: Rwanda, at 0.0076 1000 USD per person against 0.0068 1000 USD per person in Slovakia as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Rwanda and Slovakia?: 0.0008 1000 USD per person, with Rwanda ahead.
How many years of comparable data are there for Rwanda and Slovakia?: 25 years are reported by both, from 1993 to 2017.
How do Rwanda and Slovakia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: Rwanda ranks 93rd and Slovakia ranks 96th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Rwanda vs Slovakia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/rwanda/slovak-republic/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-8/rwanda/slovak-republic/">Rwanda vs Slovakia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,765 data points, 1961–2024
Last refreshed: 02 October 2026

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.